From Humble Beginnings: Terengganu's Hydroponic Farming Success

From Home to 11,000 Hydroponic Pots: Terengganu Entrepreneur's Farming Success Story In Terengganu, Malaysia, Muhammad Al Ahnaf Mohd Roslan, founder of Ahnaflan Enterprise, exemplifies the potential of small-scale agriculture. Starting with a modest hydroponic farm in front of his house, he's expanded to an impressive 11,000 pots, primarily growing leafy vegetables. His success story highlights the viability of hydroponics and the opportunities for young entrepreneurs in the agricultural sector. "I started small, just experimenting in front of my house," Al Ahnaf explains. "Leafy greens have a fast turnaround, making it a lower-risk venture compared to other crops." This strategy minimized initial investment and allowed for rapid growth. Al Ahnaf's journey has also involved securing government grants, such as the "Agropreneur Muda" grant in 2021, which provided crucial funding for his expansion. His farm now showcases a thriving hydroponic system, demonstrating the potential for sustainable and efficient food production. His story inspires others to explore similar ventures, contributing to local economic growth and food security.