Adiós a los huertos tal y como los conocemos: así es la nueva forma de cultivar cada vez más popular
Este modelo, que parecía ciencia ficción hace apenas una década, se está implementando ya en invernaderos urbanos y tejados de edificios
Spanish Entrepreneur Revolutionizes Lettuce Farming with Vertical Aeroponics A groundbreaking vertical aeroponic farm in Spain is transforming lettuce cultivation, achieving remarkable yields and sustainability. Agrotonomy, the innovative entrepreneur behind the project, shared her methods in a recent video, showcasing a process that yields up to 624 heads of lettuce per tower annually. "From seed to harvest, it's all about maximizing efficiency," Agrotonomy explains, demonstrating the use of specialized planting trays, nutrient-rich solutions, and precise water management. The farm's success not only provides a sustainable model for large-scale lettuce production but also offers a solution to space constraints in urban farming. The video's widespread popularity, with millions of views and likes, underscores the public's growing interest in sustainable and innovative agricultural practices. Agrotonomy's work serves as an inspiration for aspiring entrepreneurs and highlights the potential of vertical farming to address global food security challenges.
Este modelo, que parecía ciencia ficción hace apenas una década, se está implementando ya en invernaderos urbanos y tejados de edificios