From Guadeloupe Kitchen to Global Market: Sam's Délices 971's Sweet Success Story

Guadeloupe's Sam's Délices 971: From Local Vendor to Global Brand Port-Louis, Guadeloupe – Sam's Délices 971, a local company producing unique coconut-based products, is expanding its reach beyond the shores of Guadeloupe. Founder Couvin Samuel, in a recent video, shared his journey from a humble vendor to a burgeoning business with plans for international distribution. Samuel's innovative approach involves infusing coconuts with various flavors, ranging from classic coffee and guava to more unique blends incorporating medicinal plants. "We're experimenting with the flavors," says Samuel, "using local resources to create something special." His products are already popular in Guadeloupe, with sales points across the island, and he's even begun to expand into Saint-Martin. The company's growth is further evidenced by the upcoming launch of its website, which will allow customers worldwide to purchase Sam's Délices 971 products. This online presence is a significant step toward Samuel's ambition of global reach, creating a bridge between the rich culinary heritage of Guadeloupe and a wider audience. The story of Sam's Délices 971 is a testament to the entrepreneurial spirit and the potential for local businesses to thrive on a global scale. With its unique products and ambitious outlook, the company is poised for continued success.