Greek Culinary Journey in Belgrade: Akis Petretzikis Explores Serbian-Greek Connections Through Food

Belgrade, Serbia – Renowned Greek chef Akis Petretzikis has embarked on a culinary adventure in Belgrade, Serbia, as part of his "Akis Food Tour." In a recent preview, Petretzikis shared his enthusiasm for Greek cuisine, remarking, "I want to eat Greek food."During his visit, the chef highlighted the strong cultural ties between Greece and Serbia. He interviewed a Greek restaurant owner who established his business in Belgrade in 2005. The owner, who has lived in Serbia for two decades, confirmed the mutual affection between the two nations, stating, "It's not a myth, it's true." He added that approximately 1.5 million Serbian tourists visit Greece every year, underscoring the deep connection.The video showcases a variety of traditional Greek dishes served at the Belgrade restaurant, including hummus, a fresh salad, and pita bread. The restaurant owner even presented the dishes in Serbian, demonstrating the blend of cultures. Petretzikis expressed his delight at finding authentic Greek flavors so far from home, emphasizing the pervasive influence of Greek culinary traditions.