
I'm an American — this is what makes me sad about British McDonald's
What do Americans think to the UK's version of McDonald's?
London, UK – American tourists recently shared their experience of visiting a McDonald's in the United Kingdom, highlighting several notable differences from their home country's menu and practices. The travelers, who documented their visit, expressed surprise at the prevalence of diet and zero-sugar soft drinks, attributing this to the UK's sugar tax. Regular sugary beverages were reportedly harder to find and came with an additional charge. Among the unique menu items discovered were a wider array of McFlurry flavors, including "Jaffa Cakes" and "Smarties," which the Americans noted were different from the "Smarties" candies found in the United States. The couple also encountered paper straws and cardboard spoons, a move towards more environmentally friendly packaging. Regarding the taste, the visitors observed a significant difference in the salt content of the food. "It's a bit less salty," one traveler remarked about the cheeseburger, adding, "UK food does not have as much salt as American food." The fries were described as "saltless potato skins" and "sad potatoes with no salt." A spicy chicken sandwich featured an unfamiliar "mystery white sauce" instead of traditional mayonnaise, and mozzarella sticks were served with a "salsa dip" that one reviewer found to have an "unpleasant" and "B.O. aftertaste." The experience prompted one of the travelers to question the appeal of UK McDonald's for those seeking a "junk food fix," given the reduced salt, fat, and sugar content compared to American counterparts.
What do Americans think to the UK's version of McDonald's?