My Father-In-Law’s Favorite Trick for Grilled Hot Dogs
Take ordinary hot dogs to the next level by spiralizing them. It increases the crispy surface area and holds even more toppings!
A new trend is sizzling its way into summer barbecues: spiral hot dogs. This innovative technique, recently showcased in a popular online video, promises to elevate the classic hot dog experience by maximizing flavor and topping capacity. The method involves skewering a hot dog and then cutting it at a 45-degree angle to create a continuous spiral. This increases the surface area, allowing for better caramelization during grilling and providing more nooks and crannies to hold toppings. In the demonstration, the creator grilled the spiral hot dogs in a cast iron pan over an open fire, achieving a perfectly browned exterior. Complementing the main dish, she prepared two homemade sauces: a smoky and spicy roasted red pepper sauce, and a tangy pickle mayonnaise. The video concluded with the assembly of the hot dog, layering onions, the freshly made sauces, and a drizzle of mustard onto the spiral-cut frank, promising a burst of flavors in every bite. This simple yet effective hack is set to become a favorite for grilling enthusiasts looking to add a creative twist to their cookouts.
Take ordinary hot dogs to the next level by spiralizing them. It increases the crispy surface area and holds even more toppings!