Catherine Zhang - desserts with a hint of asian i…
Pineapple Bun - Catherine Zhang
Soft and fluffy milk bread topped with a crunchy cookie layer served with a slab of cold butter, the perfect pineapple bun What is a pineapple bun?
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Viral TikTok Reveals Secret Behind Hong Kong Pineapple Buns: No Pineapple Included!
A viral TikTok video by creator Catherine Zhang has sparked widespread discussion online, showcasing a simplified recipe for the beloved Hong Kong pineapple bun, or "bo lo bao," in toast form. The video, which has garnered over 486,000 views, demonstrates how to achieve the iconic sweet, crumbly topping using readily available ingredients like butter, sugar, and flour, spread over milk bread. Zhang's tutorial quickly clarifies a common misconception: "Do people not know pineapple bun doesn't include pineapple???" one viewer commented, echoing sentiments from many others who expressed surprise. Another user added, "I was waiting for the pineapple adding part." This revelation has become a central point of engagement for the video, drawing in curious viewers. The recipe involves mixing melted butter, sugar, and flour into a thick paste, spreading it on bread, creating a pineapple-like pattern, and then brushing it with egg wash before baking for approximately five minutes until golden brown. Zhang emphasizes the addition of a thick slice of butter to the warm toast, a popular way to enjoy the pastry in Hong Kong. The video's accessible approach and the surprising fact about the bun's name have contributed to its significant share and save count, indicating a strong interest in both the recipe and the cultural tidbit.
