
Matcha Mille Crepe Cake - Catherine Zhang
Layers of paper-thin tender matcha crepes and light vanilla cream, topped with a swirl of matcha white chocolate ganache
SYDNEY, Australia — Home baker Catherine Zhang, known as @catherine.desserts, has captivated online audiences with her latest culinary creation: a vibrant matcha crepe cake. The detailed video, uploaded on July 23, 2024, showcases the meticulous process of assembling this multi-layered dessert, from preparing the distinctive green crepes to crafting the creamy vanilla filling. Zhang begins by demonstrating the blending of key ingredients for the crepe batter, including eggs, milk, cornstarch, butter, and matcha powder, which gives the cake its signature color and earthy flavor. Viewers are then guided through the delicate process of cooking each thin crepe before Zhang transitions to preparing a rich whipped cream infused with sugar and vanilla extract. The assembly phase reveals the cake's intricate structure, as Zhang carefully layers the matcha crepes with generous dollops of cream. The final touch involves spreading a smooth matcha ganache over the top, followed by a dusting of matcha powder, creating an aesthetically pleasing finish. The video concludes with a tempting shot of the finished cake and a slice being savored, inviting viewers to try the recipe themselves. The tutorial has garnered significant attention, accumulating over 329,000 views and 31,000 likes, highlighting the widespread interest in unique dessert recipes.
Layers of paper-thin tender matcha crepes and light vanilla cream, topped with a swirl of matcha white chocolate ganache