A recent viral video by content creator Catherine Zhang showcases a unique twist on the classic Italian dessert, tiramisu, by incorporating Vietnamese coffee. The tutorial demonstrates the process of preparing the coffee base, followed by the creation of a rich mascarpone filling using eggs and condensed milk, heated over a double boiler. The assembly involves layering coffee-soaked ladyfingers with the creamy mixture in a baking dish. The final touch is a generous dusting of cocoa powder before the dessert is chilled. This innovative recipe highlights a fusion of culinary traditions, appealing to dessert enthusiasts looking for new flavor experiences.
This chocolatey take on the classic tiramisu layers espresso-soaked cake with creamy chocolate mascarpone. A rich, decadent twist on a beloved desser…
