McDonald's Secret Ingredient Revealed: Former Chef Spills the Beans on Steak Bagel Meat!

Former McDonald's Chef Reveals Steak Bagel Secret A former McDonald's corporate chef recently revealed the secret behind the meat in the chain's popular Steak, Egg & Cheese Bagel. In a short video that quickly gained popularity, Chef Mike Haracz identified the steak as Steak-Eze Breakaway Sirloin Beef. "It's a compressed puck that breaks away as you cook it," Haracz explained. He also suggested seasoning it with Montreal steak seasoning. The video sparked curiosity and discussion online, with many viewers surprised by the revelation. Haracz's insider perspective adds credibility to the information, which can be further verified through McDonald's ingredient lists or by contacting Steak-Eze directly. The video highlights the surprising details behind a seemingly simple fast-food item, demonstrating that even familiar products often have complex production processes.

Tasting Table

3 months ago

The Steak McDonald's Uses For Its Breakfast Sandwiches - Tasting Table

If you've been wondering what type of steak McDonald's uses for its breakfast sandwiches, it turns out that the chain uses pre-made Steak-EZE sirloin.

Food Republic

2 months ago

The Copycat Steak You Need For McDonald's Breakfast Sandwiches At Home - Food R…

For the best at-home copycat recipe of the steak, egg, and cheese bagel sandwich from McDonald's reach for this one elusive, breakaway steak brand.