Cherry on My Sundae
Miso Chili Lime Sea Bass
This miso chili lime sea bass is a delicious way to dress up white fish. Serve with coconut rice and seared bok choy for a complete meal.
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Culinary Creator Shares Easy Miso Chili Lime Sea Bass Recipe for Healthy Dinners
A recent online video by culinary creator Christine Ma, known as @cherryonmysundae, has garnered attention for its detailed yet concise presentation of a Miso Chili Lime Sea Bass recipe. The recipe, which features sea bass, baby bok choy, and jasmine rice, is highlighted as an "easy and healthy dinner idea" by Ma. The preparation involves creating a vibrant sauce with ingredients such as onion, garlic, Thai chilies, white miso, coconut cream, mirin, chili oil, and lime. The sea bass is baked, while the bok choy is pan-fried, before all components are assembled into a visually appealing and flavorful dish. Ma's video, uploaded on August 20, 2025, from the US, reflects a growing trend of home cooks seeking accessible yet gourmet-level recipes. This dish could appeal to a broad audience interested in exploring Asian-inspired cuisine with health-conscious options.
