Seoul's Noryangjin Fish Market: A Sensory Feast for the Adventurous Eater

Seoul's Bustling Noryangjin Fish Market: A Culinary and Cultural Experience Noryangjin Fish Market, located in Seoul, South Korea, is a vibrant hub of activity, offering a unique blend of culinary delights and cultural immersion. Established in 1927 and relocated to its current location in the 1970s, the market is renowned for its vast selection of live seafood and hundreds of vendors. CNN Travel producer Lilit Marcus recently visited the market, capturing its bustling atmosphere and diverse offerings. "Think of it as a giant mall, but the only thing you can buy is live fish and shellfish," Marcus explains in the video. This unique aspect sets Noryangjin apart from typical markets. The sheer scale of the market is impressive, with tanks brimming with various species of fish and shellfish. A German tourist, Leon Aldiger, comments, "It's just bigger, it's way bigger. There's much more variety to that." The freshness of the seafood is another key attraction. Longtime fish seller Jeong Su-in highlights the local curiosity surrounding the market, saying "A lot of people are especially curious about things like octopus, but I think it'd be great if they could taste a variety of dishes." The video also provides practical tips for visitors. Marcus emphasizes the importance of wearing appropriate footwear due to the wet floors. She also notes that haggling is common and even expected among vendors. The market offers a unique opportunity to select your seafood and have it prepared on-site, ensuring a truly fresh and authentic dining experience. Noryangjin Fish Market showcases a vibrant aspect of South Korean culture and offers a memorable experience for food enthusiasts and curious travelers alike.