Valencia's Hidden Gem: Jenkin's Cabanal Offers Unforgettable Meat Experience

Valencia's Culinary Scene: A Foodie Adventure at Jenkin's - Cabanal Tucked away in Valencia's Cabanal district, Jenkin's - Cabanal is making waves in the city's culinary scene. A recent video by Cocituber showcases a meal at the restaurant, highlighting its impressive meat selection and overall dining experience. The video features cecina Angus, described as "increíblemente en crudo," and a substantial chuleton, priced at 54€/kg. Cocituber's friend remarks, "50 euros el kilo tu no te encuentras esta carne en ningún lado!" (You can't find this meat anywhere for 50 euros a kilo!), emphasizing the restaurant's value proposition. The video also includes other dishes like steak tartar and a parmentier, further showcasing the restaurant's diverse menu. The overall positive tone and enthusiastic responses suggest a high-quality dining experience, making Jenkin's - Cabanal a noteworthy addition to Valencia's food scene. The restaurant's location, C/ de Joan Mercader, 16, Poblats Marítims, 46011 València, Valencia, is also highlighted in the video.