Cooking and Cussing
Jiffy Jalapeño Cornbread - Cooking and Cussing
Jalapeño Cornbread is spicy, buttery, and salty. You only need seven ingredients for the recipe including the shortcut of Jiffy corn muffin mix.
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Quick and Spicy: Jiffy Jalapeño Cornbread Recipe Goes Viral
A new recipe for "Jiffy Jalapeño Cornbread" is gaining traction online for its simplicity and unique flavor profile. The creator, known as CookingandCussing, shared a step-by-step guide on preparing this spicy and salty cornbread, emphasizing its ease of preparation.The recipe calls for finely minced jalapeños, which can include seeds for extra heat, combined with creamed corn, an egg, baking powder, black pepper, and Jiffy corn muffin mix. These ingredients are mixed together and then poured into a hot, buttered cast iron skillet. The cornbread bakes for approximately 20 minutes, resulting in a soft texture and a distinct spicy and savory taste, appealing to those who prefer less sweet cornbread.The creator noted that the cast iron skillet used in the video was a family heirloom, adding a personal touch to the cooking process. This quick and easy recipe is being hailed as an ideal side dish for various meals.
