In a recent culinary demonstration, Dan-O's Seasoning introduced a new recipe for "Papitas Criollas y Limón," or Creole Potatoes with Lime, featuring their much-anticipated "Cheesening" seasoning. The video, uploaded by the popular seasoning brand, showcases a straightforward method for preparing these zesty potatoes using an air fryer. The process begins with boiling small potatoes until they are fully cooked, then halving them. "Now that they're boiled, now he's going to cut them in half," explained one of the hosts, translating for his colleague. The potatoes are then generously coated with olive oil and the new "Cheesening" seasoning, which one host enthusiastically described as "more magic." After a quick toss to ensure even distribution, the seasoned potatoes are transferred to an air fryer until they achieve a crispy, golden finish. The final dish, presented alongside a savory meat, was met with high praise. "Juan, I haven't been this happy with food in a long time," remarked one host after tasting the potatoes, adding, "This is awesome, y'all. Yum yum, get ya some!" The video highlights the versatility of Dan-O's new product in creating flavorful and easy-to-prepare meals, sparking interest among viewers eager for the "Cheesening" release.
Colombia is the fourth-largest potato producer in Latin America and is home to some of the world's best, including the famous papa criolla.
