Malaga's Hidden Culinary Gem: Cortijo de Pepe Restaurant Review

Malaga's Culinary Gem: A Review of Cortijo de Pepe Nestled in the heart of Malaga's historic center, Cortijo de Pepe is more than just a restaurant; it's an experience. Recently reviewed by food blogger Emi Morales, the establishment offers a glimpse into traditional Andalusian cuisine with a modern twist. Morales' video showcases the restaurant's ambiance and highlights several dishes. "The tuna in sauce was incredibly tender," Morales commented, "it practically melted in my mouth." This sentiment was echoed in their praise of the pulpo a la brasa, described as having "a great flavor, with a nice texture in the center." However, the gambas al pil pil, while good, were deemed not the restaurant's strongest offering. Beyond the food, the video captures the lively atmosphere of the restaurant and its location in the historic district. Cortijo de Pepe offers a charming and authentic taste of Malaga, making it a must-visit for both locals and tourists alike.