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German Delights in Seville: La Taberna Alemana Sparks Culinary Debate
Seville, Spain A recent social media post by local influencer evarista has brought attention to La Taberna Alemana, a German restaurant located in the Parque Comercial Alavera de San Juan de Aznalfarache. The video, which has garnered significant views, captures evarista and her "half-German" boyfriend exploring the establishment's offerings, from traditional pretzels and a wide array of German beers to hearty main courses like currywurst and a massive pork knuckle (codillo). Evarista praised the restaurant for offering a "different" dining experience in Seville, highlighting its appealing terrace for summer nights and a spacious interior reminiscent of a German beer garden. She specifically recommended the Gurken-style dipper potatoes and the currywurst, a dish she noted as particularly popular in Berlin street food. The impressive 1kg pork knuckle, served with sauerkraut and mashed potatoes, was also a focal point, described as "tremendous" and "super well prepared" with a crispy exterior and tender meat. However, public opinion on the establishment, as reflected in online comments, appears divided. While some users expressed interest, others shared less favorable experiences, citing issues such as perceived high prices, lukewarm beer, and food quality that did not meet expectations for authentic German cuisine. One commenter noted, "A currywurst is white, not brown; brown ones are bockwurst. I've eaten there, it has nothing to do with German food." Another mentioned, "It's been there for years and is almost always empty; good for a beer, but not for eating." The video itself was tagged as a "colab," indicating a sponsored promotion, which some commenters also pointed out. Despite mixed reviews, the video has successfully sparked discussion about the unique culinary offering in Seville.
La Opinión de Málaga
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