Culinary Delights at St. Dominic's Fair: Three Must-Visit Food Stalls in Gdańsk

Gdańsk, Poland – The annual St. Dominic's Fair in Gdańsk continues to be a culinary hotspot, offering a diverse range of international flavors. Among the numerous stalls, three particular vendors have captured the attention of visitors, providing unique and highly recommended gastronomic experiences. One of the standout attractions is 'Icy Bananas,' located at stall number 4 on Ołowianka. This stall specializes in viral frozen cheesecakes served on a stick, generously coated in liquid chocolate and customizable with various toppings. Each cheesecake is priced at 26 PLN, with additional toppings costing 4 PLN each. Patrons can choose between pistachio with raspberry or pure raspberry cheesecake flavors, with the vendor suggesting one cheesecake is often enough for two due to its richness. Another essential stop for many fairgoers is 'Langosze węgierskie' at stall 242 on Rajska Street. Operated by authentic Hungarians, this stall offers freshly prepared langos, a traditional Hungarian fried bread. A popular choice among visitors is the langos with cheese, sour cream, and garlic, available for 25 PLN. Garlic is also offered free of charge with any langos. For those seeking Italian delights, 'Da Matti' at stall 240, also on Rajska Street, is a must-visit. Run by Madzia and Mateusz, who own an Italian restaurant in Sopot, this stall serves impressive Italian focaccias. These substantial portions, described as "lunch-sized," are prepared fresh on-site and are priced between 50 and 60 PLN. A highly praised option is the 'La Bomba Calabrese,' featuring nduja paste, burrata, caramelized onion, and parmesan cream, priced at 57 PLN. The St. Dominic's Fair, running until August 17th in the heart of Gdańsk, continues to be a vibrant event where visitors can explore a wide array of global cuisines and other products.

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