LA Food Scene: Josh Scherer Reveals Must-Try Restaurants and Hidden Gems

Los Angeles, CA – Food enthusiasts and curious diners alike can rejoice as Josh Scherer, a renowned expert from Infatuation LA, has unveiled his top restaurant recommendations across Los Angeles and Orange County. Scherer's curated list offers a diverse culinary journey, from classic establishments to late-night havens. First on his list is Guelaguetza in Koreatown, lauded as a "classic establishment" for authentic Oaxacan cuisine. Scherer specifically highlights its "single best michelada in the entire city" and recommends trying the "empanada de mole amarillo." For those seeking a vibrant atmosphere, The Golden Bull, a 75-year-old steakhouse that recently reopened after a fire, comes highly recommended. "After you've eaten your steak, your salad, you head over to the bar, and the bar turns into an absolute party," Scherer stated, praising its unique social vibe. When late-night cravings strike, Sun Nong Dan is Scherer's go-to for "3 AM Galbi Jjim," describing the experience of waiting in the parking lot for "giant bowls of bubbling spicy Korean short ribs." As a bonus, Scherer extends his recommendations to Orange County, suggesting Oc & Lau 2 in Westminster. This Vietnamese clam and snail specialist offers "giant beer towers and the best grilled clams you've ever had." Scherer also announced that he will be at EEEEEATSCON LA on June 28th and 29th at The Barker Hangar, inviting interested individuals to purchase tickets through the link in his bio. This event promises to be a significant gathering for food lovers in the region.