
How To Debone Rotisserie Chicken With Just A Plastic Bag - Food Republic
There's a rotisserie chicken deboning method that uses nothing more than a plastic bag — and the best part is that it lets you skip the greasy hands.
A new kitchen hack is taking the internet by storm, promising to revolutionize the way home cooks debone rotisserie chickens. The method, shared by a user online, involves a surprisingly simple technique that saves time and effort. The trick demonstrates placing a whole cooked rotisserie chicken into a large, sturdy plastic zip-top bag. Once sealed, the bag is vigorously shaken and massaged, allowing the chicken meat to easily separate from the bones. The entire process, shown in a sped-up format, appears remarkably efficient. Upon opening the bag, the chicken meat is completely deboned and ready for immediate use in various dishes, from sandwiches to casseroles. This practical tip offers a quick solution for meal preparation, appealing to busy individuals seeking convenient culinary shortcuts.
There's a rotisserie chicken deboning method that uses nothing more than a plastic bag — and the best part is that it lets you skip the greasy hands.