Kuala Lumpur, Malaysia - A recent viral video from Malaysian content creator Marissa Dania Hakim has captivated food enthusiasts by showcasing the preparation of a beloved local dessert: durian pengat. The video, uploaded on July 12, 2025, provides a simple yet comprehensive guide to making the creamy, aromatic dish. The process begins with placing fresh durian pulp into a cooking pot. Following this, a block of palm sugar, fragrant pandan leaves, and rich coconut milk are added. The mixture is then combined with water and a touch of salt, before being gently heated and stirred until it achieves a thick, luscious consistency. The creator, known as @marissadaniahakim_ on social media, also posed a question to her followers, asking whether they refer to the dish as 'serawa' or 'pengat durian,' sparking a lively discussion among viewers. This culinary demonstration highlights the simplicity and deliciousness of traditional Malaysian desserts, inviting viewers to explore and recreate the flavors of the region.
Marissa Dania Hakim, anak kepada pelakon Abby Abadi dan Norman Hakim, berkongsi menu masakan tradisional kepada para pengikutnya di TikTok. Dalam vid…
