Belarusian vs. Swedish Condensed Milk: A Blogger's Taste Test Reveals Surprising Differences

MINSK – A recent online video by Belarusian blogger MorozOFF has sparked discussion by comparing Belarusian Rogachev condensed milk with a Swedish counterpart. The blogger conducted a direct taste test, examining the weight, consistency, and flavor profiles of both products. Upon opening the cans, the Belarusian condensed milk from Rogachev demonstrated a notably thicker, cream-like consistency, while the Swedish product appeared more fluid. The blogger poured samples of both onto a plate for visual comparison before proceeding to the tasting. After sampling, MorozOFF expressed a strong preference for the Belarusian condensed milk, highlighting its rich taste and texture. In contrast, he described the Swedish condensed milk as having a powdery aftertaste and lacking the creamy, milky flavor expected from the product. The video, titled "Belarusian condensed milk vs European (NATO)!", has drawn attention for its direct comparison and the blogger's clear verdict.

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one month ago

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