
Woman shares amazing way to use old to-go containers: 'I use these constantly'
The plastic takeout container struggle is real. But one TikToker found the perfect reuse hack for those annoying deli containers.
Olivia Noceda, a popular online creator, recently shared her innovative approach to crafting delicious non-alcoholic beverages while championing sustainability. In her latest video, Noceda unveiled a "Spicy Blackberry Rosemary Smash" mocktail, prepared uniquely in a reusable plastic deli container. The creator addressed a common point of contention among her followers: her choice of plastic containers. Noceda clarified her stance, stating, "Yes, they're plastic, yes, they're also reusable. I literally wash them, stack them, and use them for everything, just like every restaurant on earth." She emphasized the importance of the "reduce, reuse, recycle" principle in her daily practices. The mocktail recipe, detailed in the video, includes fresh blackberries, aromatic rosemary, pungent ginger, a drizzle of hot honey, sudachi super juice, coconut water, and ice. Noceda demonstrated the muddling process and the assembly of the drink, highlighting that "staying alcohol-free doesn't mean you can't have something fun, spicy, and over-the-top refreshing." Noceda's video serves as both a culinary guide and a commentary on sustainable living, encouraging viewers to reconsider their waste habits and find creative ways to extend the life of everyday items.
The plastic takeout container struggle is real. But one TikToker found the perfect reuse hack for those annoying deli containers.