The Daily Dot
"Let me run over to Red Lobster": Red Lobster launches seafood boils as part of…
"They really tryna stay open."
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Red Lobster Revamps Menu with Seafood Boil Bags, Sangria Flights, and New Happy Hour Deals
Red Lobster is set to introduce a significant menu overhaul, featuring new seafood boil bags, starting June 23rd. This strategic move is part of an effort by the restaurant chain's new CEO to revitalize its offerings and attract a broader customer base. In addition to the highly anticipated seafood boil bags, the revamped menu will also include Sangria flights, providing a new beverage option for diners. Patrons can also look forward to new $5 happy hour drink specials. The introduction of these new items, including crab-topped salmon, mushrooms, and steak potatoes, aims to enhance the dining experience and ensure Red Lobster remains a competitive and thriving presence in the casual dining sector. Seafood enthusiasts are encouraged to visit their local Red Lobster to experience the new menu additions.
