From Romania to London: Food Blogger's Paella Dream Expands to Italy

London Calling: Romanian Food Blogger Takes Paella to the World Romanian food blogger Paul Nicolau, better known as Pescobar, is making waves in the London food scene. His recent video shows his team preparing a large batch of paella in the heart of the city. Nicolau's enthusiasm is infectious; he beams as he films, sharing his excitement about his business and his plans to expand to Italy. "We're coming to Italy with the paella," he says in the video, his voice full of energy. The video offers a glimpse into the hard work and passion that goes into his business, capturing the vibrant atmosphere of London street food culture. This isn't just about paella; it's a story of culinary ambition and international expansion. Nicolau's success is an inspiration to aspiring food entrepreneurs, showcasing the potential for passion and hard work to lead to global reach.