Simple and Delicious: Ukrainian Home Cook Shares Popular Liver Fritter Recipe

Kyiv, Ukraine – A local culinary enthusiast, known online as 🇺🇦Радостіна Ксенія👩🏻‍🍳🍲, recently shared her quick and easy recipe for delicious liver fritters, gaining significant attention from home cooks. The video, uploaded on September 20, 2022, guides viewers through the process of preparing this savory dish. The recipe begins with 500 grams of pork liver, which is first washed and then passed through a meat grinder. Separately, one carrot is grated and one onion is finely chopped. These vegetables are then sautéed in butter until golden. The cooked vegetables are combined with the ground liver, seasoned with salt and pepper, and mixed with two tablespoons of flour to create a consistent batter. The fritters are then fried on both sides until they achieve a golden-brown color. The author noted that despite battling a cold, she felt it was important to share this recipe with her audience, emphasizing its simplicity and delicious outcome. The video has garnered over 23,800 views, with 414 likes and 73 saves, indicating its popularity among cooking enthusiasts.

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