Raluca Brezniceanu
Eveniment gastronomic și oenologic est-european la Craiova - Raluca Brezniceanu
Din 30 noiembrie până în 1 decembrie, Craiova devine, pe lângă gazda unui minunat Târg de Crăciun pe care vă îndemn neapărat să-l vizitați, și Craiov…
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Craiova Celebrates Culinary Excellence as Eastern European Gastronomic Capital
Craiova, Romania – The city of Craiova proudly hosted its Gastronomic Festival from November 30 to December 1, solidifying its status as the Eastern European Gastronomic Capital. The event showcased a rich tapestry of culinary traditions, featuring diverse dishes and fresh, high-quality ingredients. Attendees were treated to an array of gastronomic experiences, from beautifully prepared main courses to vibrant displays of local produce, including ripe tomatoes, zesty lemons, aromatic garlic, and succulent eggplants. Elegant dining setups and a selection of fine beverages, such as orange wine, further enhanced the festive atmosphere. The festival aimed to highlight Craiova's growing reputation as a culinary hub, drawing attention to its unique flavors and vibrant food scene. Organizers expressed satisfaction with the turnout, noting the enthusiastic participation from both local residents and visitors eager to explore the region's rich culinary heritage.
