Everything I ate during a weekend pintxos hopping in San Sebastián
Don't come to this Basque city if you're not hungry.
San Sebastian's Culinary Gem: A Taste of History at La Viña's Basque Cheesecake San Sebastian, Spain, is renowned for its culinary scene, and one dessert stands out: the Basque Cheesecake. This isn't just any cheesecake; it's a culinary landmark, originating over 30 years ago at La Viña restaurant. A recent video by food and travel blogger Serena (@serenatraveldiaries) highlights this iconic dessert, taking viewers on a delicious journey. Serena describes her experience: "One slice is €6, but it's enough for two people. It was absolutely delicious!" She emphasizes the importance of arriving early to avoid the often-long queues, recommending a 10:30 am arrival to enjoy the cheesecake for breakfast. La Viña, a charming establishment, is more than just a restaurant; it's a piece of culinary history. The video showcases the restaurant's atmosphere and the cheesecake's rich, creamy texture and slightly burnt top, a signature feature of the Basque style. The video is a testament to the enduring appeal of this simple yet extraordinary dessert, attracting thousands of visitors annually. For those planning a trip to San Sebastian, La Viña's Basque Cheesecake is a must-try. It's a delicious taste of history, a delightful experience that encapsulates the city's vibrant culinary heritage.
Don't come to this Basque city if you're not hungry.