
「え、目玉焼き2個ずつ!?」家族4人分でボリューム満点!ご飯のうえにぎっしり!惜しみなく盛り付けた「のっけ弁当」が話題 「贅沢すぎる!」「お料理上手ですね」の…
日本が世界に誇る「bento」。SNS上でも手作り弁当について書かれた投稿が時に注目を集めます。今回は「@tanaka_tapper」さんがTikTokに投稿した「鶏チャーシューのっけ弁当」をご紹介します。
A recent online video by content creator "タッパー田中" (@tanaka_tapper) has garnered significant attention for its detailed and accessible recipe for Japanese Chicken Char Siu, specifically designed for meal preparation. The video, uploaded on September 12, 2025, showcases the process of transforming chicken thighs into a flavorful char siu, which is then incorporated into convenient bento boxes. The creator meticulously demonstrates each step, from preparing the chicken and simmering it in a rich sauce to assembling the final meals with rice, nori, fried eggs, and pickled ginger. The video emphasizes the practical benefits of this recipe, noting that the char siu can be stored in the refrigerator for up to three days or frozen for longer, and the leftover sauce can be repurposed for other dishes like ramen soup or stir-fries. This approach to home cooking highlights efficiency and flavor, resonating with viewers seeking practical solutions for daily meals.
日本が世界に誇る「bento」。SNS上でも手作り弁当について書かれた投稿が時に注目を集めます。今回は「@tanaka_tapper」さんがTikTokに投稿した「鶏チャーシューのっけ弁当」をご紹介します。