Cooking on a Budget: How to Make Dinner for Four for Just 50p Per Person

In a time when household budgets are tighter than ever, a recent online video by 'thefinancegurl' has captured widespread attention by demonstrating how to prepare a nutritious meal for just 50p per person. The video showcases a simple yet delicious recipe for vegetable and egg fried rice, designed to feed a family of four for a total cost of under £2. The creator begins her budget-conscious culinary journey at a local Aldi supermarket, where she carefully selects key ingredients: long grain rice, a pack of six medium free-range eggs, Scottish carrots, mixed bell peppers, and spring onions. The total expenditure for these items amounted to £1.99, breaking down to an impressive 50 pence per serving. The cooking process, clearly outlined in the video, involves boiling 300g of rice, stir-frying diced carrots and bell peppers, scrambling four eggs, and then combining all components in a pan. A final touch of two tablespoons of soy sauce and fresh spring onions completes the dish. The video emphasizes the meal's ease of preparation and its adaptability, suggesting that meat can be added for those who wish to do so, though it remains a satisfying vegetarian option. This practical guide offers valuable insights for individuals and families looking to manage their food expenses effectively without compromising on taste or nutrition.

The Irish Sun

one month ago

I'm a thrifty shopper - here's how to feed a family of four for 50p a head

A SAVVY shopper has revealed how she keeps her food costs down to feed four people for just 50p a head per meal. 26-year-old Scottish lass, only know…