Así es el buffet libre más grande de Sevilla, con marisco, pescado, paellas y platos ilimitados por menos de 17 euros: “Es gigante…”
Este establecimiento cuenta con un centenar de tipos de sushi y su propia parrilla argentina
Seville welcomes a new culinary giant with the grand opening of Marina Wok Asador, touted as the city's largest buffet. Located at Av Montes Sierra 18 in Seville East, the restaurant offers an extensive all-you-can-eat experience featuring a diverse array of international and local cuisine. Patrons can indulge in unlimited fresh seafood, including prawns, lobsters, oysters, and sea snails, which are prepared on demand. The buffet boasts a wide selection of hot dishes, from traditional Valencian paella and various pizzas to cannelloni, gratinated pasta, and a range of homemade stews. A dedicated sushi bar offers over 100 different types of rolls and sashimi, catering to all tastes. One of the highlights is the live cooking station, where chefs prepare wok dishes, grilled meats, and Argentine barbecue with ingredients chosen by the diners. For dessert, guests can enjoy a vast selection of cakes, fresh fruits, cookies, dried fruits, gummies, and ice cream. Marina Wok Asador offers competitive pricing: 16.95€ for Monday-Friday lunch, 18.95€ for Monday-Thursday dinner, and 20.95€ for Friday dinner, weekends, and holidays. Children under 1 meter eat free, and those up to 1.35 meters are charged 8.95€. Reservations are recommended, and an opening offer includes the first drink free until May 8th.
Este establecimiento cuenta con un centenar de tipos de sushi y su propia parrilla argentina