Grandma's Secret: Creamy Cottage Cheese Recipe Takes the Internet by Storm

Simple Homemade Cottage Cheese Recipe from Belarus A Belarusian woman's simple recipe for creamy cottage cheese is gaining attention online. Irina Antonnenko, a grandmother who describes herself as enjoying gardening and cooking, shared her method of making cottage cheese using frozen kefir. The process, captured in a short video, involves placing the thawed kefir into cheesecloth and letting it drain. Antonnenko says, "The result is a cottage cheese with a texture like cream." She contrasts her recipe with store-bought options, noting that hers tastes far superior. The video also shows the resourceful use of the leftover whey, which Antonnenko uses for other recipes. This simple recipe provides a cost-effective and delicious alternative to store-bought cottage cheese.