Gran Canaria's Hidden Culinary Gem: Cantina Madrelagua

Tucked away in the charming village of Valleseco, Gran Canaria, lies Cantina Madrelagua, a hidden gem recently highlighted by food blogger Viajando con Tanda. The blogger raved about the authentic Canarian cuisine, describing the goat meat as "tender, juicy, and with a spicy kick that captivates you." The meal, which included papas fritas and a creamy dessert, cost only €31. "It's one of my favorite places to eat," Viajando con Tanda shared, emphasizing the home-style cooking. The restaurant's popularity is evident, with the blogger advising potential diners to book in advance. Cantina Madrelagua offers a delightful culinary journey for those exploring the island's rich gastronomic heritage.