Local Farm Celebrates Abundant Harvest of Traditional Greens

A local farm, WAINGO FARM, recently completed a successful harvest of traditional Kenyan vegetables, including Managu, Saga, and Terere. The farm's operators were observed meticulously picking the leafy greens from their cultivated rows. The fresh produce was then carefully packed into crates and sacks, demonstrating efficient handling of the harvest. Following the collection, the farmers loaded the abundant greens into a vehicle, preparing them for transport. This harvest highlights the ongoing agricultural efforts in the region to provide fresh, local produce.