Urgent FDA Warning: Major Tomato Recall Due to Salmonella Risk

FDA Issues Class I Recall for Tomatoes Due to Salmonella Contamination The U.S. Food and Drug Administration (FDA) has issued a Class I recall for tomatoes, its highest warning level, due to the risk of salmonella contamination. Williams Farms Repack LLC, which repackaged the tomatoes supplied by H&C Farms, first announced the recall on May 2, 2025. The FDA's action underscores the seriousness of the potential health risks associated with consuming these tomatoes. The tomatoes were distributed in Georgia, North Carolina, and South Carolina during late April 2025. While no illnesses had been reported at the time of the initial announcement, the FDA's Class I recall indicates a high potential for serious adverse health consequences, including death. The recall highlights the importance of food safety and the vigilance of regulatory agencies in protecting consumers. "This is the highest warning level we issue," said an FDA spokesperson. "Consumers who have purchased these tomatoes should immediately discard them and contact their healthcare provider if they experience any symptoms of salmonella poisoning." The recall serves as a reminder to consumers to always check for recalls before consuming produce and to practice safe food handling techniques to minimize the risk of foodborne illnesses. The FDA continues to investigate the source of the contamination and is working to ensure the safety of the food supply.