Michelin Star and Rustic Simplicity: An Interview with Chef Tóth Szilárd

Michelin-starred chef Tóth Szilárd talks about his journey from Mátészalka to the world of fine dining in an exclusive interview with WMN. He shares his insights on balancing rustic simplicity with culinary excellence, and the importance of personal connection in his work. "The essence is that I love it," says Szilárd, emphasizing his passion for cooking over the pursuit of perfection. His experience highlights the dedication and creativity required in the culinary arts.