Moldovan Crayfish: A Local Enthusiast Declares Superiority and Eyes Chisinau Tavern

CHISINAU, MOLDOVA – A local personality, known for his 'Aqua Art Moldova' presence, has sparked discussion among his followers regarding the culinary merits of Moldovan crayfish. In a recent video, the individual, identified as Alexandru Comerzan, shared his experience dining on crayfish in Constanta/Mamaia, Romania. While enjoying the meal, he emphatically stated his belief that Moldovan crayfish are 'better'. He also floated the idea of establishing a dedicated crayfish tavern in Chisinau, inviting his audience to visit should the venture materialize. The commentary highlights a potential local pride in Moldovan seafood, contrasting it with offerings from neighboring regions.